NAME _______________________________________

Carbohydrates Postlab, p. 2

5.	a. If trehalose is hydrolyzed, what monosaccharide(s) are produced? b. Is trehalose a reducing sugar?
6.	Name the single test that would best be able to distinguish between each of the following pairs of compounds. Explain your choice. a. ribose and ribulose b. sucrose and fructose c. altrose and lyxose
7.	Raffinose would be best described by the term _______saccharide